- Candidate must possess at least Bachelor's/Professional Degee in Food Technology/Nutrition/Dietetics or equivalent.
- Required language(s): Bahasa Malaysia,English
- At least 1-2year(s) of Working experience in the related field is required for this position
- Required Skill(s) :- Good Knowledges on HACCP/HALAL/GMP Food procedure,able to work and perform under pressure,experience handling audit(added advantages),pleasant personality,good communication skills,excellence in problem solving and able to work independently,experience in food industry(added advantage). Good in microsoft word and excel
- Preferable Senior executive Specialized in Food Technology/Nutritionist or equivalent.
Perks & Benefits
- Employee equity
- Commission and bonus
- Personal leave